Monday 12 September 2016

Week beginning September 12th - Great Titchfield Street and Eastcastle Street menus

Hello and welcome,

Below you will find the menus for both stores, with some favourites and staples at both, as well as a weekly changing menu reflecting the Chefs preferences, influences and market availabilities.

Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.

Thank you and please enjoy, as we will enjoy looking after you.

The Chefs
Nan Khan (Great Titchfield Street)
Win Yan (Eastcastle Street)


Great Titchfield Street Menu

Breakfast
Seven Seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 3.90
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Granola muesli with pomegranate molasses, Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with omelette, pancetta, rocket and tomato salsa 5.00
Brioche with avocado, omelette, rocket and tomato salsa 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.50
Almond croissant 2.80

Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Double chocolate chip and macadamia cookies 2.50
Raspberry and coconut muffins 2.50
Mozzarella, spinach, tomato savoury scrolls 2.50
Mango and passionfruit friands (gf) 2.70
Super moist chocolate brownies (gf) 2.80
White chocolate blondies 2.80
Raspberry and coconut slice (gf, df) 2.80
Polenta cake with citrus and spices 2.80
Carrot Cake 3.00

Lunch
Own made brioche 5.00
Bbq chicken, sweet corn slaw, spring onion, cheddar cheese 
Grilled halloumi, courgette, red pepper, avocado salsa, baby spinach 

French retro baguettes 5.30
Ham, apple butter, red onion, gherkin, manchego, rocket
Spicy tuna, cucumber, plum tomato, alfalfa sprout, baby spinach 

Salads: 5.50/7.00
Grilled prawn Caesar salad with avocado, green bean, boiled eggs, garlic croutons, chives, gem lettuce and parmesan mayo
Put lentils, pink grapefruit, mixed sprout, sweet corn,  red onion, feta cheese, harissa dressing, radicchio 
Roasted sweet potato, red pepper, black bean, chimichurri sauce

Tart: 4.40 or 8.00 with salads
Fig, roasted vegetables, onion jam, goat's cheese sauce, basil

Eastcastle Street Menu
Breakfast
Sourdough seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 3.90
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with corn fritter, baked egg, chives cream cheese, onion marmalade 5.00
Brioche with treacle smoked back bacon, roasted tomatoes, smashed avocado, rocket and aioli 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery
French butter croissant  2.00
Pain au chocolat 2.50
Almond croissant 2.80

Baked Treats
ANZACS  2.00
Portuguese tarts 2.00
Lemon curd tarts  2.00
White chocolate, oats and cranberry cookies  2.50
Banana bread 2.50
Raspberry and white chocolate muffins 2.50
Basil pesto, tomato and mozzarella savoury scrolls 2.50
Strawberry and coconut friands 2.80
Raspberry and coconut slice (gf, df) 2.80
Super moist chocolate brownies (gf) 2.80
Protein bar (gf, df) 2.80
Salted peanut butter and white chocolate bar 2.80
Kaffeine Nutella donuts 3.50

Own made brioche buns 5.00
Grilled king prawn, boiled eggs, roasted tomato, rocket and hollandaise sauce 
Corn fritter, roasted courgette, grilled halloumi, fried onion, peri peri mayo and spinach

Baguettes 5.30
Italian ham, gherkin, plum tomato, aioli, rocket with cheddar cheese
Buffalo mozzarella,  roasted red pepper, olive tapenade and spinach

Salads 5.50 / 7.00
Spicy chicken with red cabbage, shredded carrot, bean sprout, cucumber, red onion, peanut with sesame oil and lemon dressing 
Grilled halloumi and courgette, roasted tomato, peaches, radicchio and lemony pesto 
Honey roast butternut squash, pearl barley, dried cranberry, pine nut, rocket and balsamic vinaigrette 

Savoury Tart 4.40 or 8.00 with salad
Olives, sun-dried tomato and feta 

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