Hello and welcome,
Below you will find the menus for both stores, with some favourites and staples at both, as well as a weekly changing menu reflecting the Chefs preferences, influences and market availabilities.
Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.
Thank you and please enjoy, as we will enjoy looking after you.
The Chefs
Nan Khan (Great Titchfield Street)
Emily Tagliaferri (Eastcastle Street)
Great Titchfield Street Menu
Breakfast
Seven Seeded toast with butter and preserves 2.00
Cinnamon and Raisin Toast 2.50
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 3.90
Seven Seeded toast with butter and preserves 2.00
Cinnamon and Raisin Toast 2.50
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 3.90
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Granola muesli with pomegranate molasses, Greek yoghurt and rhubarb and raspberry compote 4.00
Ciabatta roll with omelette, pancetta, rocket and tomato salsa 5.00
Ciabatta roll with avocado, omelette, rocket and tomato salsa 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Breakfast Foccacia - Cotechino sausage, fried egg and gruyere cheese 6.50 (weekends only)
Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.50
Almond croissant 2.80
Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Double chocolate chip and macadamia cookies 2.50
ANZAC cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Double chocolate chip and macadamia cookies 2.50
Cherry and chocolate muffins 2.50
Courgette, pea and feta savoury scrolls 2.50
Mixed berry with white chocolate friands (gf) 2.70
Super moist chocolate brownies (gf) 2.80
White chocolate blondies 2.80
Raspberry and coconut slice (gf, df) 2.80
Polenta cake with citrus and spices 2.80
Polenta cake with citrus and spices 2.80
Carrot Cake 3.00
Lunch
Own made brioche 5.00
Crispy bacon, baked feta, chilli jam, plum tomato, rocket
Crumbed cheddar, tomato chutney, grilled aubergine, baby spinach
French retro baguettes 5.30
Ham, artichoke hummus, roasted red pepper, manchego, rocket
Buffalo mozzarella, slow roasted tomato, olive pesto, avocado, baby spinach
Salads: 5.50/7.00
Crumbed chicken salad with plum tomato, avocado, cucumber, chipotle mayo and cos lettuce
Grilled halloumi, quinoa, courgette, pomegranate, mint, rocket and pomegranate molasses dressing
Roasted spiced cauliflower, chickpea, tamarind yoghurt dressing
Tart: 4.40 or 8.00 with salads
Filo pasty with grilled aubergine, red pepper, red onion, pesto, and ricotta
Eastcastle Street Menu
Breakfast
Sourdough seeded toast with butter and preserves 2.00
Gluten free bagel with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 3.90
Sourdough seeded toast with butter and preserves 2.00
Gluten free bagel with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 3.90
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with corn fritter, baked egg, chives cream cheese, onion marmalade 5.00
Brioche with treacle smoked back bacon, roasted tomatoes, smashed avocado, rocket and aioli 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00
Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.50
Almond croissant 2.80
Baked Treats
ANZACS 2.00
Portuguese tarts 2.00
Lemon curd tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.50
Strawberry and coconut friands 2.80
ANZACS 2.00
Portuguese tarts 2.00
Lemon curd tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.50
Strawberry and coconut friands 2.80
Nutella and Strawberry muffins 2.50
Olive, thyme and feta savoury scrolls 2.50
Raspberry and coconut slice (gf, df) 2.80
Raspberry and coconut slice (gf, df) 2.80
Super moist chocolate brownies (gf) 2.80
Protein bar (gf, df) 2.80
Salted peanut butter and white chocolate bar 2.80
Protein bar (gf, df) 2.80
Salted peanut butter and white chocolate bar 2.80
Own made brioche buns 5.00
Salmon, slow roasted tomatoes, cucumber, cream cheese, rocket.
Veggie burger, caramelised onion & peppers, aioli, baby spinach
Baguettes 5.30
Ham, pickled gherkins, roast aubergine, red leicester, aioli, rocket
Ham, pickled gherkins, roast aubergine, red leicester, aioli, rocket
Roasted sweet potato, roast courgette, avocado dip, brie, baby spinach.
Salads 5.50 / 7.00
Grilled chicken & pancetta caesar, with avocado, french beans, peas, baby cos, poached egg, caesar dressing
Moroccan harissa chickpeas, roasted aubergine, black grapes, parsley, carrot, red cabbage, tahini dressing.
Spaghetti courgette-i with green basil pesto, pea shoots, pinenuts, spring onion, feta.
Savoury Tart 4.40 or 8.00 with salad
Pea, ham and baby spinach quiche with tomato chutney.
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