Tuesday 12 July 2016

Week beginning July 11th - Great Titchfield Strete and Eastcastle Strete Menus

Hello and welcome,

Below you will find the menus for both stores, with some favourites and staples at both, as well as a weekly changing menu reflecting the Chefs preferences, influences and market availabilities.

Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.

Thank you and please enjoy, as we will enjoy looking after you.

The Chefs
Nan Khan (Great Titchfield Street)
Emily Tagliaferri (Eastcastle Street)


Great Titchfield Street Menu

Breakfast
Seven Seeded toast with butter and preserves 2.00
Cinnamon and Raisin Toast 2.50
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 3.90
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Granola muesli with pomegranate molasses, Greek yoghurt and rhubarb and raspberry compote 4.00
Ciabatta roll with omelette, pancetta, rocket and tomato salsa 5.00
Ciabatta roll with avocado, omelette, rocket and tomato salsa 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Breakfast Foccacia - Cotechino sausage, fried egg and gruyere cheese 6.50 (weekends only)

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.50
Almond croissant 2.80

Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Double chocolate chip and macadamia cookies 2.50
Strawberry and peanut butter muffins 2.50
Grated mozzarella, tomato, spinach savoury scrolls 2.50
Mixed berry with white chocolate friands (gf) 2.70
Super moist chocolate brownies (gf) 2.80
White chocolate blondies 2.80
Raspberry and coconut slice (gf, df) 2.80
Polenta cake with citrus and spices 2.80
Carrot Cake 3.00

Lunch
Own made brioche 5.00
Ham, sweet chilli, crumbed butternut, goats cheese, rocket 
Smoked mozzarella, plum tomato, avocado, red pesto, baby spinach 

French retro baguettes 5.30
Salami, olive tapenade, plum tomato, gruyere, rocket
Grilled halloumi, spicy hummus, grilled courgette, alfalfa sprout, baby spinach 

Salads: 5.50/7.00
Spicy slow cooker beef salad with mixed pepper, black bean, plum tomato, coriander, lettuce, lime and avocado sauce 
Fresh fig, grilled apricot, orang, roasted walnut, goat's cheese, honey balsamic dressing, mixed leaves
Pearl barley, black olive, chickpea, chimichurri and parsley

Tart: 4.40 or 8.00 with salads
Cherry tomato with roasted vegetable and feta cheese tart 

Eastcastle Street Menu

Breakfast
Sourdough seeded toast with butter and preserves 2.00
Gluten free bagel with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 3.90
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with corn fritter, baked egg, chives cream cheese, onion marmalade 5.00
Brioche with treacle smoked back bacon, roasted tomatoes, smashed avocado, rocket and aioli 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery
French butter croissant  2.00
Pain au chocolat 2.50
Almond croissant 2.80

Baked Treats
ANZACS  2.00
Portuguese tarts 2.00
Lemon curd tarts  2.00
White chocolate, oats and cranberry cookies  2.50
Banana bread 2.50
Strawberry and coconut friands 2.80
Summer berries and coconut muffins 2.50
Cheese and marmite savoury scrolls 2.50
Raspberry and coconut slice (gf, df) 2.80
Super moist chocolate brownies (gf) 2.80
Protein bar (gf, df) 2.80
Salted peanut butter and white chocolate bar 2.80

Own made brioche buns 5.00
Smoked salmon, gherkin, tomato and rocket with dill cream cheese
Buffalo mozzarella, tomato, rocket, sweet basil and pesto 

Baguettes 5.30
Salami, sautéed mushroom, crushed peas, aioli and rocket 
Grilled halloumi, roasted courgette, red pepper, spicy onion marmalade and spinach 

Salads 5.50 / 7.00
Crispy pancetta, spinach, tomato, avocado, potato ball, pine nut and balsamic reduction.
Couscous,peas,roasted mix pepper, onion bhaji ,fresh herb, tzatziki dressing, feta
Grilled broccoli, confit garlic, red chilli, caper with lemon dressing and flake almond

Savoury Tart 4.40 or 8.00 with salad
Aubergine, tomato and feta quiche with pesto 

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