Hello and welcome,
Below you will find the menus for both stores, with some favourites and staples at both, as well as a weekly changing menu reflecting the Chefs preferences, influences and market availabilities.
Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.
Thank you and please enjoy, as we will enjoy looking after you.
The Chefs
Nan Khan (Great Titchfield Street)
Flavio Cruz (Eastcastle Street)
Great Titchfield Street Menu
Breakfast
Seven Seeded toast with butter and preserves 2.00
Cinnamon and Raisin Toast 2.50
Porridge with condiments - golden syrup, honey, dried fruit, chopped nuts 3.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 3.90
Seven Seeded toast with butter and preserves 2.00
Cinnamon and Raisin Toast 2.50
Porridge with condiments - golden syrup, honey, dried fruit, chopped nuts 3.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 3.90
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Granola muesli with pomegranate molasses, Greek yoghurt and rhubarb and raspberry compote 4.00
Ciabatta roll with omelette, pancetta, rocket and tomato salsa 5.00
Ciabatta roll with avocado, omelette, rocket and tomato salsa 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Breakfast Foccacia - Cotechino sausage, fried egg and gruyere cheese 6.50 (weekends only)
Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.50
Almond croissant 2.80
Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Double chocolate chip and macadamia cookies 2.50
ANZAC cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Double chocolate chip and macadamia cookies 2.50
Blueberry and bran muffins 2.50
Courgette and feta savoury scrolls 2.50
Lemon and passion fruit friands (gf) 2.70
Super moist chocolate brownies (gf) 2.80
White chocolate blondies 2.80
Raspberry and coconut slice 2.80
Almond and custard slice 2.80
Lunch
Soup 4.50
Creamy mushroom soup with tarragon
Soup 4.50
Creamy mushroom soup with tarragon
French retro baguettes 5.30
Ham, red onion, gherkin, dijon mustard, gruyere, rocket
Crumbed aubergine, goat's cheese, chimichurri sauce, baby spinach
Crumbed aubergine, goat's cheese, chimichurri sauce, baby spinach
Foccacias 5.50
Crispy pancetta, roasted red pepper, aioli, brie cheese, rocket
Smoked mozzarella, slow roasted tomato, pesto, baby spinach
Smoked mozzarella, slow roasted tomato, pesto, baby spinach
Salads: 5.50/7.00
Parmesan crumbed chicken salad with mixed cherry tomato, cucumber, gem lettuce and harissa dressing
Bake rhubarb salad with poached red pear, red onion, roasted walnut, gorgonzola and molasses dressing
Roasted butternut squash, tahini yoghurt, coriander, lime and chilli
Bake rhubarb salad with poached red pear, red onion, roasted walnut, gorgonzola and molasses dressing
Roasted butternut squash, tahini yoghurt, coriander, lime and chilli
Tart: 4.40 or 8.00 with salads
Asparagus, green pea with roasted potato quiche
Eastcastle Street Menu
Breakfast
Sourdough seeded toast with butter and preserves 2.00
Gluten free bagel with butter and preserves 2.00
Porridge with a selection of condiments (dried fruit, chopped nuts, honey, golden syrup) 3.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 3.90
Sourdough seeded toast with butter and preserves 2.00
Gluten free bagel with butter and preserves 2.00
Porridge with a selection of condiments (dried fruit, chopped nuts, honey, golden syrup) 3.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 3.90
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Poppy seed brioche with courgette omelette, spinach, gruyere cheese, mushrooms and tomato salsa 5.00
Poppy seed brioche with treacle smoked back bacon, roasted tomatoes, smashed avocado, rocket and aioli 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00
Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.50
Almond croissant 2.80
Baked Treats
ANZACS 2.00
White chocolate, oats and cranberry cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Blueberry, banana and nut cake with vanilla icing 2.50
ANZACS 2.00
White chocolate, oats and cranberry cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Blueberry, banana and nut cake with vanilla icing 2.50
Blueberry and bran muffins 2.50
Yellow courgette, basil and manchego cheese savoury scrolls 2.50
Blueberry, banana and nut cake with vanilla icing 2.50
Raspberry and coconut slice 2.80
Blueberry, banana and nut cake with vanilla icing 2.50
Raspberry and coconut slice 2.80
Super moist chocolate brownies (gf) 2.80
Gluten free and dairy free protein bar 2.80
Gluten free and dairy free protein bar 2.80
Lemon brûlée tarts 2.90
Lunch
Soup 4.50
Leek and mushroom served with Parmesan fingers
Brioche 5.00
Soup 4.50
Leek and mushroom served with Parmesan fingers
Brioche 5.00
Own made poppy seed brioche with grilled goats cheese, courgettes, red peppers, rocket & pesto sauce
Baguettes 5.30
Italian coppa cotta Ham, gruyere, spinach, wine tomatoes and harissa sauce
Breaded chicken, pancetta, rocket, Camembert, mushrooms & mustard honey sauce
Salads 5.50 / 7.00
Roasted chicken with white jasmine rice, raisins, pistachio, almonds, mix herbs and fried onion sauce
Roasted cauliflower with cherry tomatoes, capers, spinach and white wine dressing
Sweet potato with feta cheese, walnuts, spring onions and lemon dressing
Savoury Tart 4.40 or 8.00 with salads
Savoury tart with goat's cheese, caramelised onions, new potato, cherry tomatoes and oregano caramel
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