Hello and welcome,
Below you will find the menus for both stores, with some favourites and staples at both, as well as a weekly changing menu reflecting the Chefs preferences, influences and market availabilities.
Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.
Thank you and please enjoy, as we will enjoy looking after you.
The Chefs
Nan Khan (Great Titchfield Street)
Flavio Cruz (Eastcastle Street)
Great Titchfield Street Menu
Breakfast
Seven Seeded toast with butter and preserves 2.00
Cinnamon and Raisin Toast 2.50
Porridge with condiments - golden syrup, honey, dried fruit, chopped nuts 3.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 3.90
Seven Seeded toast with butter and preserves 2.00
Cinnamon and Raisin Toast 2.50
Porridge with condiments - golden syrup, honey, dried fruit, chopped nuts 3.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 3.90
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Granola muesli with pomegranate molasses, Greek yoghurt and rhubarb and raspberry compote 4.00
Ciabatta roll with omelette, pancetta, rocket and tomato salsa 5.00
Ciabatta roll with avocado, omelette, rocket and tomato salsa 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Breakfast Foccacia - Cotechino sausage, fried egg and gruyere cheese 6.50 (weekends only)
Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.50
Almond croissant 2.80
Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Double chocolate chip and macadamia cookies 2.50
ANZAC cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Double chocolate chip and macadamia cookies 2.50
Raspberry and white chocolate muffins 2.50
Ricotta, tomato and basil scrolls 2.50
Passionfruit and coconut friands (gf) 2.70
Super moist chocolate brownies (gf) 2.80
White chocolate blondies 2.80
Raspberry and coconut slice 2.80
Almond and custard slice 2.80
Lunch
Soup 4.50
Chicken and sweetcorn with vegetable soup
Soup 4.50
Chicken and sweetcorn with vegetable soup
French retro baguettes 5.30
Ham, poached red pear, red onion, brie cheese, dijon, baby spinach
Grilled courgette, roasted red onion, chilli pesto, mozzarella, rocket
Foccacias 5.50
Chorizo sausage, aioli, roasted red pepper, gruyere cheese, rocket
Slow roasted tomato, avocado, olive tapenade, cheddar cheese, baby spinach
Salads: 5.50/7.00
Grilled salmon salad with fried potato and edamame hashbrown, broccoli, watercress, sesame seeds and chilli bean dressing
Blood orange, avocado, red onion, feta cheese, pistachios nut, blood orange dressing and baby spinach
Pesto cauliflower and green pea salad
Tart: 4.40 or 8.00 with salads
Leeks and mushroom tart with parmesan cheese
Eastcastle Street Menu
Breakfast
Sourdough seeded toast with butter and preserves 2.00
Gluten free bagel with butter and preserves 2.00
Porridge with a selection of condiments (dried fruit, chopped nuts, honey, golden syrup) 3.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 3.90
Sourdough seeded toast with butter and preserves 2.00
Gluten free bagel with butter and preserves 2.00
Porridge with a selection of condiments (dried fruit, chopped nuts, honey, golden syrup) 3.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 3.90
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Poppy seed brioche with courgette omelette, spinach, gruyere cheese, mushrooms and tomato salsa 5.00
Poppy seed brioche with treacle smoked back bacon, roasted tomatoes, smashed avocado, rocket and aioli 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00
Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.50
Almond croissant 2.80
Baked Treats
ANZACS 2.00
White chocolate, oats and cranberry cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Blueberry, banana and nut cake with vanilla icing 2.50
ANZACS 2.00
White chocolate, oats and cranberry cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Blueberry, banana and nut cake with vanilla icing 2.50
Sweet Muffins - Kiwi and orange 2.50
Savoury Scrolls - Savoury mature cheddar and roasted tomatoes 2.50
Blueberry, banana and nut cake with vanilla icing 2.50
Raspberry and coconut slice 2.80
Blueberry, banana and nut cake with vanilla icing 2.50
Raspberry and coconut slice 2.80
Super moist chocolate brownies (gf) 2.80
Gluten free and dairy free protein bar 2.80
Gluten free and dairy free protein bar 2.80
Lemon brûlée tarts 2.90
Lunch
Soup 4.50
Parsnip and Ginger soup with chilli oil
Brioche 5.00
Soup 4.50
Parsnip and Ginger soup with chilli oil
Brioche 5.00
Own made poppy seed brioche with Italian coppa cotta Ham, breaded mozzarella, rocket, basil and chilli jam
Baguettes 5.30
Grilled portobello mushrooms, Camembert cheese, rocket, pineapple and paprika Mayo
Smoked salmon, crushed peas, red onions, baked eggs, spinach and mint sauce.
Salads 5.50 / 7.00
Roasted chicken with quinoa, cannellini beans, celery, carrots, mix seeds and chilli oil.
Poached bramley apple with cranberry Wensleydale cheese, hazelnuts, chicory and mint raspberry dressing
Steamed butternut with roasted pumpkin seeds and lemon vinegar.
Savoury Tart 4.40 or 8.00 with salads
Savoury tart with roasted fennel, chicory, olives & bloody orange glaze
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